- chefography (courtesy of Jackie)
- percolated
- carcassy
- jargony
- marinate
- nebulous
- molecularness
Good stuff!
Anthony Willard's blog for "Words & Images: Integration of Forms," a threshold course in the Publications Design graduate program at the University of Baltimore.
2 comments:
This is a really good idea, and I swear I'm not just biased because I'm mentioned. I used to write down words I came across in books that I didn't know, to look up their definitions later. It only lasted for a few chapters of one book though.....I think this is my inspiration to start again!
PS the word I had to type in to prove I'm not a robot for that comment to post was "caveness." Add it! Addddd iiitttt.
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